Steaks - Grill your Own

All meat selections include Soup, Salad Bar, Potato & Texas Toast

Hand cut steaks carved from USDA Choice Beef

Top Sirloin (26 oz)$22.95
Bacon Wrapped Sirloin Filet (8-10 oz)$16.95
Large Filet Mignon (14-16 oz) $24.95
Petite Filet Mignon (7-8 oz) $17.95
Large Ribeye (16-18 oz)$23.95
Small Ribeye (8-10 oz)$17.95
New York Strip (14-16 oz) $22.95

Personally selected cuts of Pork

Wrapped Boneless Pork Loin Filet (12-14 oz) $12.95
Iowa Pork Chop$13.95
Thick Cut Ham Steak$13.95

Tender Juicy Chicken

Marinated Chicken Breast$12.95

DINE IN OR CARRY OUT

Open 11AM – 9 PM Daily
641-236-0555

Add a Side for 5.95

  • Skewer of Shrimp
  • Portabella Mushrooms
  • Onion & Peppers
  • Vegetable Skillet
  • Marinated Chicken Kabob
  • Sirloin Kabob

Cook Charge $3 per meat selection
A 17% gratuity will be added to parties of 8 or more

Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase your risk of foodborne illness, especially if you have medical condition.